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Tangiers Noir 118 - Papaya Sorbet 250 gr

Tangiers Noir 118 - Papaya Sorbet 250 gr

Specifications
  • Acidity

    0

  • Freshness

    0

  • Spiciness

    1

  • Sweetness

    4

  • Recommended bowl

    Clay

  • Heat resistance

    High

  • Flavor

    Ice Cream, Papaya

  • Strength

    Strong

  • Smoke density

    Very high

diagram
$ 23
Out of stock
Specifications
  • Acidity

    0

  • Freshness

    0

  • Spiciness

    1

  • Sweetness

    4

  • Recommended bowl

    Clay

  • Heat resistance

    High

  • Flavor

    Ice Cream, Papaya

  • Strength

    Strong

  • Smoke density

    Very high

diagram

Tangiers Noir Papaya Sorbet – Dense, Tropical Dessert Smoke


Tangiers Noir 118 Papaya Sorbet is a rich, dessert-style hookah tobacco that leans hard into sweet tropical fruit. Built on the Noir line’s strong character, this blend focuses on a deep papaya note wrapped in a creamy, ice-cream-like sweetness, more like a frozen sorbet than a fresh-cut fruit salad.


The flavor profile is bold and sugary, with papaya at the center and a smooth dessert backdrop rather than bright citrus or mint. There’s a subtle edge of spice in the background that keeps the sweetness from feeling flat, but no noticeable tartness or cooling effect. If you enjoy heavier, syrupy fruit flavors that feel indulgent and layered, this fits squarely in that lane.


This is a strong Tangiers Noir blend, so it’s best suited for experienced smokers or those already comfortable with fuller tobacco body. The tobacco is designed to handle substantial heat, which many seasoned Tangiers fans use to dial in dense, satisfying smoke. A traditional clay hookah bowl is a solid choice with this flavor, as it typically pairs well with Noir-style packing and heat management.


At 250 grams, the pack size works well for regular Tangiers smokers and for anyone who wants enough product to really learn how this flavor behaves in their setup. It also gives you room to experiment with simple mixes if you like to blend — for example, many hookah fans use creamy or neutral flavors to soften intense fruit blends, or drier flavors to cut sweetness.


If your lineup is missing a heavy, tropical dessert flavor with serious strength and body, Papaya Sorbet is a distinctive option to add to your rotation.